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Health Bar

Health Bar Matcha Traditional Tin

30g
€27.00
1

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Versatile organic matcha from Uji, Kyoto, perfect for latte! Everyday use and everyone who prefers a more intense matcha.

A sweetness and umami flavor thanks to the first harvest, complemented by fresh, green tea typical notes thanks to the second harvest.
stronger and somewhat more bitter in taste due to the proportion of the second harvest
a well-rounded, intense matcha
Its richer aroma makes it particularly well suited for milk-based drinks and modern matcha cocktails. Ideal for matcha lattes or for anyone who prefers a stronger, more classic matcha.

  • Blend from 1st & 2nd harvest
  • Intense, slightly herbal flavor profile
  • Ideal for matcha latte & daily routines
  • Traditionally stone-ground in Uji
  • Organic-certified (EU Organic, JAS Organic)

1. Dosage of matcha: Using a bamboo spoon or a teaspoon, add 1-2 slightly heaped teaspoons of matcha to your chawan. 2. Add water: Pour 70–100 ml of water (approx. 80 °C) into the bowl. Make sure the water is not boiling hot, otherwise the matcha will become bitter. 3. Serve: Beat the matcha with the chasen in quick W- or M-movements until a fine, fluffy layer of foam is formed. 4. Enjoy: Take a moment to consciously enjoy the matcha. In Japan, they say: "Itadakimasu" as a sign of gratitude before drinking.

100% Organic Matcha

  • Shipped from our warehouse in Co. Kildare
  • €2 Next Day Delivery* for all orders in ROI today
  • Split your purchase into 3 easy payments with Klarna
  • Full return policy here

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